R.HAAN
It is a renowned and ancient Thai menu item, highly recommended for anyone visiting Thailand. Prepared using a blend of Thai herbs such as galangal, lemongrass, and kaffir lime leaves. These herbs impart a unique flavor to the soup, assist with digestion and blood circulation, and promote a healthy metabolism. The soup is seasoned with authentic Thai recipes and served in a modern method, using a "siphon" to enhance the aroma of the herbs. Pour it over large River Prawns, which are soft and bouncy in texture and retain their distinctive and authentic flavor.
